We gather the plant from around our tangerine trees to make organic pesticide. We cut the plant up and then boil for a half an hour to decoct the phytochemicals. We then place it in a container to spray.
It's useful to protect the vegetables from being eaten by bugs. We spray on the vegetables to keep them from being eaten. It's safe to use unlike chemical pesticides that adhere to the plants and are often absorbed into more porous vegetables such as leaf vegetables or fruits.
It works so well.
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