Acorn Forraging Class, Sunday October 21st

Mulme Healing Farm will be conducting a foraging class for acorns this Sunday October 21st from 9am until the late afternoon. Wild food has more nutrition than our organically grown and loved crops so incorporating wild food is a good way to bring health and a deeper understanding of our relationship with food.

We'll start with a breakfast of Acorn pancakes and go through the uses have a discussion of its uses and value as a food in history. Then we will go to the deep forest to collect acorns to bring back to the farm. We recommend bringing a bagged lunch for our lunch break. Students will get to take home their acorn flour. Depending on how much time is spent and the processing time of the acorns, which vary by the species of oak we harvest from, visitors may have to come another day to pick up their flour.

See our directions to the school for more information.

For whatever reasons you might be interested in forraging come join us and enjoy.

Please RSVP by the night before the class by my email: Greg.A.Sandford@gmail.com